Zero Dark is a bold, no-nonsense beef seasoning built for those who take their meat seriously. Crafted with a powerful blend of savory spices, garlic, onion, and a touch of maple sweetness, this rub delivers deep, steakhouse-quality flavor with zero heat and maximum impact.
What truly sets Zero Dark apart is its unmistakable dark appearance. Activated charcoal gives this seasoning a striking blackened look that clings beautifully to your food, creating an eye-catching crust that looks as good as it tastes. When it hits the grill or the pan, it transforms steaks, burgers, and roasts into visually impressive, flavor-packed showstoppers.
Designed first and foremost for red meat, Zero Dark excels on steaks, burgers, brisket, and roasts — enhancing natural beef flavor with a rich, savory profile that doesn’t need heat to stand out. It’s also proven to be excellent on chicken, delivering a bold, savory finish that makes every bite memorable.
If you’re looking for a serious, steak-forward seasoning with unmatched visual appeal and deep, savory flavor, Zero Dark delivers — no compromises, no distractions, just pure performance.
Nutrition Info
Ingredients: Sea Salt, Sugar, Spices, Chili Peppers (including Paprika), Maple Sugar, Garlic, Onion, Activated Charcoal Powder (hardwood). Contains 2% or Less: Canola Oil.
In-House Favorites
- Ribeye steaks (grilled or cast iron)
- Reverse-seared tri-tip
- Beef burgers (thick-cut or smash style)
- Smoked chuck roast
- Short ribs (braised or smoked)
- Chicken thighs (grilled or skillet-seared)
- Roasted bone-in chicken
- Red Meat – All
- Pork – All
- Poultry – All
- Wild Game – Bison, Elk, Venison
- Veggies – Mushrooms, Onions, Potatoes