Reaper
Regular price
$11.99
$8.99
Sale
Ready to cry tears of blood and happiness at the same time?
Recognized as one of the most coveted and unique flavored BBQ rubs on the market, our REAPER seasoning is an excellent choice for those who consider themselves veterans of hot and spicy food.
HOW HOT IS IT? It's hot. Made with the Carolina Reaper Pepper, which tips the heat scale between 1,100,000 and 2,200,000 SHU (Scoville Heat Units) depending on the harvest. But to help us acquire that desirable, underlying chocolate-like taste of BBQ we also infuse this blend with Ghost Pepper, which tips the heat scale at just over 1,000,000 SHU.
DON'T SMOKE/COOK AWAY THE HEAT!
Regardless of how you choose to apply it, be sure you don't smoke or cook away the heat. Continuously reapply this blend while cooking, especially if you're smoking something for extended periods of time.
IN-HOUSE FAVORITES:
- Smoked beef ribs
- REAPER doused tortilla chips
- Hamburgers with home-made, beef patties
MY MOUTH IS ON FIRE - WHAT DO I DO? Don't drink water. Drink milk, suck it up, and drive on.
INGREDIENTS:
Sea Salt, Paprika, Garlic, Sugar, Onion, Black Pepper, Cayenne Pepper, Coriander, Carolina Reaper Pepper, Parsley, Ghost Pepper
Customer Reviews
United States'Reap'n good
If you love spice and flavor then this is "the" seasoning for you!
Thanks Nichole! Very glad you enjoy it. We appreciate your business
The bomb
I bought the 6pack of seasonings all the seasoning I received were awesome and well worth the money. The reaper seasoning is my favorite it taste great on everything I've tried it on. They should have named the reaper seasoning ******! Note wash ur hands after eating and dont rub your eyes like I did bad mistake.
We're thrilled to hear you've enjoyed it on everything you've tried it on (except your eyes). We appreciate your business, and look forward to always providing the best quality and flavors on the market!
Watch out it bites!
Love this stuff but I'm glad I read the reviews first, tried some on my finger tip and it lit me up for about 20 minutes. It's a great way to add some bite to anything from chips to chili and even chicken and burgers and veggies just be careful if you add too much you won't be able to eat it without a gallon of milk lol
It kicks for sure! We're glad you enjoyed it. Don't forget to try it out on some smoked BBQ ribs.
Holy Moly
This stuff will jack you up so be careful. I shook it up and licked a small part of my finger, then stuck in the spice. It took about 20-25 min for the burn to go away. But, it's a good burn that isn't ruined by vinegar like most sauces. A little will go a very long way. I'm excited to try putting a couple shakes in a pot of chili to see what it will do.
My girlfriend almost died, but in a good way.
I decided to throw some of this on my pork chops. Blew my mind and set my girlfriends on fire. I will definitely buy this again.
Exactly what we love to hear.