Constitution
Regular price
$9.99
$9.99
WE THE PEOPLE of the United States have a passion for great food and BBQ.
Why the constitution? Because the taste of this seasoning is as sweet as the constitution itself.
Aside from helping you win the worst vegan award at your next neighborhood event, the sweet and smoky BBQ taste of this rub is sure to promote whatever you throw on the grill or skillet.
WHAT DO I TRY FIRST?
You haven't experienced life until you've indulged in smoked CONSTITUTION ribs. And if you don't have a smoker, the grill is fine.
Nutrition Info
Ingredients: Sugar, Paprika, Sea Salt, Spices, Garlic, Onion, Silicon Dioxide (to prevent caking), Hickory Smoke (maltodextrin, natural hickory smoke flavoring, silicon dioxide)
In-House Favorites
- Smoked/grilled pork ribs
- Smoked beef ribs
- Pulled pork sandwiches
- Smoked brisket
- CONSTITUTION seasoned ground beef for use in chuck-wagon beans, spaghetti sauce, and stuffed bell peppers
Pairs well with
Red Meat
Pork
Poultry
Veggies
Quality Ingredients. Quality Blends.
Quality Ingredients
For Quality Blends
- Reviews
- Questions
We put this on our fish and it tasted as if we had smoked it. So delicious! Highly recommend!
United StatesLove it! Thank you for your business
We use the Constitution on everything!
United StatesThanks Carissa!
I used this rub on a pork butt that I smoked for Christmas dinner and it turned out amazing! I will use this every year from now on!
United StatesConstitution is such a great blend for pork butt! Glad you all enjoyed it. Thanks for your business!
You can put it on anything. Taste great.
United StatesIndeed!!! Thank you!
I recently order this and my family really liked it, great favor on my ribs. I definitely would order again.
United StatesMmmm, those look freaking awesome! Thanks for your business, George!
It is very flavorful
United StatesThanks for reviewing! Enjoy
Absolutely love it!! Amazing flavor!!! No complaints
United StatesThere is nothing this seasoning isn't good on. We have had it on just about everything we have cooked and it just gets better every time. I eat some on my sandwich every day for lunch and this weekend we dry-rubbed pork ribs with it and they turned out amazing! Definitely buying several bottles next time.
United StatesI love these. I really enjoy the red hickory smoked but it hard to have a favorite.
United States