Death Grip Chip Dip

by Frag Out Flavor

Death Grip Chip Dip

Frag Out Flavor

Servings

Varies

Prep Time

5 minutes

Cook Time

20 minutes

Death Grip Chip Dip

Ingredients

  • Chicken chunk (12 oz can)

  • Cream cheese (8 oz)

  • Shredded cheese (2 cups)

  • Sour cream (1 cup)

  • Reaper – Reaper Laced Blend seasoning

  • Bacon (3 strips)

  • Green onion (2)

Directions

  1. Cook 3 strips of bacon in a skillet over medium-high heat until crispy, then set aside to cool.

  2. Place 8 oz of cream cheese and drained 10 oz can of chicken chunk in a pot and place on medium heat.

  3. Stir and mix until cream cheese is fully melted.

  4. Add 2 cups of shredded cheese and keep stirring till melted.

  5. Remove from heat and add in 1 cup of sour cream.

  6. Mix desired amount of Reaper seasoning. The more you use, the spicier it will be. Season to your taste preferences. We recommend starting with 1 1/2 Tbsp. Be sure to mix thoroughly!

  7. Remove from pan and place in a serving dish.

  8. Crumble the strips of bacon, and sprinkle along with 2 chopped green onions on top of dip to garnish.

  9. Enjoy the heat!
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